CATherina Hosoi

Daikon Recipes

Sharing with readers out there two different Recipes which I develop recently using Daikon (White Radish). 1. Stewed Daikon with Salmon Trimmings

A collection of CATherina Hosoi’s facebook posts from 15 Sept 2020, Tuesday to 20 Sept 2020, Sunday.

Sharing with all readers a simple and nutritional balanced dish I created some time back: Corned Beef with Chives & Bean Sprouts

Bought 2.5kgs Fresh Clams from local wet market. I cooked them with Tunghoon (Mung Bean Vermicelli) and several kinds of fragrant veggies

A collection of CATherina Hosoi’s facebook posts from 10 Sept 2020, Thursday to 14 Sept 2020, Monday.

We are what we eat! It is important to discipline ourselves what and how to cook, eat nutritiously and control the portion

Blessed day to all. Created a new recipe Rice Cooker Chicken Wings Chinese Sausage Mixed Rice.

I am sharing on how I cook four different type of Sweet Soup Dessert recently 1. Red Azuki Beans with Fresh Orange

A collection of CATherina Hosoi’s facebook posts from 07 Sept 2020, Monday to 09 Sept 2020, Wednesday.

EH.LH= Eat Happy Live Healthy! This is a light oiled Prawn French Beans Egg Fried Rice.

by CATherina HosoiSeptember 6, 2020October 5, 2020

A collection of CATherina Hosoi’s facebook posts from 01 Sept 2020, Tuesday to 06 Sept 2020, Sunday.

Raining day. Best to cook Noodle or make a Japanese Ojiya (Rice with savoury broth) at home. I first make a Bacon

In this post, I share benefits of Blue Pea Flowers and how to make your own Blue Pea flower drink.

by CATherina HosoiAugust 31, 2020September 4, 2020

A collection of CATherina Hosoi’s facebook posts from 28 Aug 2020, Friday to 31 Aug 2020, Monday

by CATherina HosoiAugust 27, 2020September 4, 2020

A collection of CATherina Hosoi’s facebook posts from 25 Aug 2020, Tuesday to 27 Aug 2020, Thursday

by CATherina HosoiAugust 26, 2020December 4, 2020

In this post, I compile all the recipes that I had about Watermelon Rind. I usually cut the red flesh from Watermelon