Sweetcorn Bacon Roll

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Wishing all members a GOOD FRIDAY from my kitchen in Singapore. Today is our Day 4 on CIRCUIT BREAKER MODE in Singapore. Got to ration the stock I have for cooking till 4 May.
Today, I am cooking a simple dinner of Sweetcorn Bacon Roll for two person. I am using 1 Corn on the Cob, 2 big slices of Bacon and 6 Asparagus.

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“3 Kinds Rice” & Barley Grain with Fish Otak Otak

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With God’s wisdom I created a new dish “Fried 3 kinds Rice & Barley Grain with Fish Otak Otak (Savoury Fish Pudding Cake), Prawns and Asparagus”.

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Healthy Barley Baby Abalone Chicken Treasure Potage

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Turning canned Premium Baby Abalone Chicken Treasure Pot (盆菜Pen Cai) into our luxury late lunch at 3pm today. Making Healthy Barley Baby Abalone Chicken Treasure Potage.

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