A little Korean taste added to our lunch today. Cooked Gochujang flavoured Stir Fried Korean Sweet Potato Noodle with Minced Pork, Shrimps and Napa Cabbage for my loved ones.
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A Well Prepared Ahead Dish
Recipe to share on the preparation of 长备菜，”Chang Bei Cai” meaning A Well Prepared Ahead Dish which I often do in my cosy kitchen.
Continue reading “A Well Prepared Ahead Dish”Barley Grain Casserole
Recipe sharing time. I cooked One Person Barley Grain Casserole as my Alone Dinner tonight.
Continue reading “Barley Grain Casserole”Sweet corn Green Apple soup
When I have time I love to spend in my “wonderland” my kitchen brewing a pot of good soup.
Continue reading “Sweet corn Green Apple soup”Pressure Cooked Stewed Pig Leg with Mushrooms & Red Dates
Serving my Pressure Cooked Stewed Pig Leg with Mushrooms & Red Dates with Mee Suah 面线 (Flour Vermicelli) & Luffa as our dinner. Yummy!
Continue reading “Pressure Cooked Stewed Pig Leg with Mushrooms & Red Dates”Pork Knuckles Stew with Mee Suah
Using my Electric Pressure Cooker to cook my favourite Pork Knuckle, Garlic, Black Mushroom, Potato and Red Dates Stew and serve it with Mee Suah (thin Longevity Wheat Flour Noodle).
Continue reading “Pork Knuckles Stew with Mee Suah”Braised Sea Cucumber with Pork Knuckles
This photo did not justify the superb taste of my Signature Traditional Hokkien 福建dish, Braised Sea Cucumber with Pork Knuckles, Dried Mushrooms, Red Dates with Garlic, Onion, Ginger & Red Chillies.
Continue reading “Braised Sea Cucumber with Pork Knuckles”Fried Fish Maw with Japanese Shirataki Noodle
Fried Fish Maw, my favourite dish since my childhood. My Mom used to say this small chubby girl sure has expensive taste, but I didnt know the price, I only love the taste. What is Fish Maw? Fish maw is the dried form of fish air bladder. Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes ‘yin’, replenishes kidney and boosts stamina. Let me show you how I cook this dish of Fried Fish Maw with Japanese Shirataki Noodle.
Continue reading “Fried Fish Maw with Japanese Shirataki Noodle”Healthy Fried KL Black Noodle
I just had this own cooked KL FRIED BLACK NOODLE as lunch. KL stands for Kuala Lumpur, the capital of Malaysia. Whenever we go to KL, we look for the famous stall selling this noodle. Let me show you how I cook the healthy no guilt version from my Singapore kitchen
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