Today I cooked a Japanese Home-style Dish “Buta Niku, Shinachiku, Moyashi, Goji Berry No Itame”. (Stir fry dish made of Pork slices, Preserved Radish, Beansprout & Goji Berries). This can be served with Rice or as a topping for a noodle dish. (See my post on Tanmen with Stir Fry Pork dish)
Continue reading “Stir fry Pork slices, Preserved Radish, Beansprout & Goji Berries”Tag: goji berries
Amakuchi Chawanmushi (Sweet Egg Custard)
Konnichiwa (Good day). Blessed Friday from Singapore though my heart is thinking of my family in Japan. Readers, wherever you are, please stay safe. Today, I am making myself a “Amakuchi Chawanmushi” (Sweet Taste Egg Custard Steamed In a Bowl) as my comfort food to start my day.
Continue reading “Amakuchi Chawanmushi (Sweet Egg Custard)”Cabbage & Shirasu Fried Rice
Make another version of Fried Rice for my Samurai as dinner tonight. This is my Eat Happy Live Healthy EHLH 健康愉食 version, Cabbage & Shirasu Fried Rice.
Continue reading “Cabbage & Shirasu Fried Rice”You Tiow with a twist
Blessed Tuesday. Got up very late and having my late Breakfast or Brunch now with a cup of Horlick. Making You Tiow (Chinese Cruller) with a twist today.
Continue reading “You Tiow with a twist”Collection of Tanmen recipes 2
A collection of Tanmen recipes (soup) version. Read on to find out how I can make variations to turn Instant noodle (Myojo Shrimp Tanmen) into a nutritious, healthy balanced meal.
1. Tanmen with Luncheon Meat
2. Tanmen with Shrimp Wanton
3. Tanmen with Soya puff
4. Tanmen with Pork Leg and mushroom
Collection of Tanmen Recipes 1
A collection of Tanmen recipes (dry) version. Read on to find out how I can make variations to turn Instant noodle (Myojo Shrimp Tanmen) into a nutritious, healthy balanced meal.
1. Tanmen with Brinjal
2. Tanmen with Chilli Tuna