A collection of CATherina Hosoi’s facebook posts from 24 Jan 2021 Sunday to 31 Jan 2021, Sunday.
24 Jan 2021 Sunday
Dinner
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Enjoying my simple cooked Braised canned 扣肉 Kou Rou (Stewed Pork Belly) which I used 1 can, 2 medium sized Cucumber and 150g Beehoon (Rice Vermicelli).
I added a little Dark Soya Sauce to give some extra colour, a little Oyster Sauce and Light Soya Sauce and 1 tsp Sugar to add to flavour.
My new combination but surprising it tastes good. This serves 2 pax. My Samurai also agrees and has 3 servings.
Check my other recipes from my Blog @CatherinaHosoi.com
#EatHappyLiveHealthy健康愉食
#EHLH
#CatherinaHosoiLifestyle
#CreatorNRoleModelOfEHLH
#CulinaryHobbyClass
#RecipesDevelopmentConsultancy
#CatherinaHosoiLifestyle
25 Jan 2021 Monday
Taking a break
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Came to Vivo City to fill up my trolley of cooking ingredients. Now taking a rest in the Food Court drinking coffee.
Lunch
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Bought Malay Rice home from the basement Food Court of Vivo City as lunch. EXPENSIVE! Just rice, Eggplant and Sambal Sotong. Not worthwhile at all.
26 Jan 2020 Tuesday
Supplements
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I finished the all 2 bottles Ganoderma Spores Powder and today starts the Spores Oil to build up my immunity. Thanks to my friend who blessed me with these when I was unwell 2 months ago.
#CountingMyBlessings
#EliteNaturalHealthcareSingaporePteLtd
#CatherinaHosoiLifestyle
Scam call?
68177693. Called again. Scam Call?
Brewing Soup
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Brewing a pot of yummy Watercress Soup as lunch. My kitchen smells so fragrant!
Watercress Soup
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Using 1 bundle of Watercress to boil my favourite soup.
I boil 1 thumb sized Ginger (sliced to pieces), 1 giant Roast Turkey Drum Stick, 4 Dried Scallops, 2 Honey Dates and fill up my VISION Glass Pot with 14 cups water and bring to rapid boil with Watercress.
Then lower heat to simmer boil for 1 hour. Lastly add in Himalayan Pink Salt to taste. A yummy soup for us this lunch.
Check my other recipes from my Blog@CatherinaHosoi.com
#EatHappyLiveHealthy健康愉食
#EHLH
#CatherinaHosoiLifestyle
#CreatorNRoleModelOfEHLH
#CulinaryHobbyClass
#RecipesDevelopmentConsultancy
27 Jan 2021 Wednesday
Recipe Sharing: 10mins Broccoli and Meatballs
My yummy 10 minutes cooked dish of Broccolli and Meat Balls with SAMSUI GINGER SAUCE which I bought from FairPrice supermarket. (read more…)
#EatHappyLiveHealthy健康愉食
#EHLH
#CatherinaHosoiLifestyle
#CreatorNRoleModelOfEHLH
#CulinaryHobbyClass
#RecipesDevelopmentConsultancy
28 Jan 2021 Thursday
Breakfast
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Bought a slab of Chinese Steamed Pumpkin Cake with Red Dates and Raisins toppings from a Chinese Stall in Peoples’ Park Complex at S$2/-. I cut into slices and store in the freezer.
Took out 1 slice, spread with Butter and toast it with a slice of Cheese as my breakfast paired up with a cup of Nescafe Gold and Full Cream Milk without Sugar to start my day. Good match.
Some Thoughts
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My Dentist
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Was at CLEMENT DENTAL for my dental appointment today. A very good doctor I highly recommend.
29 Jan 2021 Friday
A smart solution
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Some weeks ago my 4.5L VISION Glass Pot’s cover was broken due to incorrect handling. Was searching for replacements from several shops but couldn’t find locally.
Today I am using my Silicone Spill Free Cover which I bought 3 years ago. It works fantastically. The overflown liquid is caught on the lid instead of overflowing over the cooking surface.
Recipe Sharing: 5 Ingredient Veggies Fruitty Drink
Brewing my 5 ingredients Nutritious Veggies Fruity Drink.
Using 1 Bundle Watercress, 2 Big Tomatoes, 1 piece 5 inches long Burdock Root, 2 wedges Pineapples and 1/2 cup Dried Cranberries to make this Veggies Fruitty drink. (read more…)
#EatHappyLiveHealthy健康愉食
#EHLH
#CatherinaHosoiLifestyle
#CreatorNRoleModelOfEHLH
#CulinaryHobbyClass
#RecipesDevelopmentConsultancy
30 Jan 2021 Saturday
Some sharing
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For fun
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31 Jan 2021 Sunday
For Fun
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Waiting for friends
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Put on my mask, sitting at the entrance of my house, waiting for friends’ pick up to go lunch at the Club. Have not been going out with them for 2 months. I treasure friendship.
Recipes sharing by CATherina Hosoi
To follow CATherina Hosoi’s activities in Singapore and overseas, including recipes which she created, please like her Facebook page: www.facebook.com/CATherinaHosoiFanPage
Know more about CATherina Hosoi’s cooking studio in Singapore by liking: www.facebook.com/CulinaryHobbyClass or visit www.culinary.com.sg
Interested to know more about CATherina Hosoi’s resort activities in Bali? Visit : www.ubudgreen.com